REPORT OF THE COUNCIL OF FAO
Sixty-Fifth Session
Rome, 10 – 14 March 1975
Sixty-Fifth Session
Rome, 10 – 14 March 1975
CL 65/REP
| REPORT OF THE COUNCIL OF FAO Sixty-Fifth Session Rome, 10 – 14 March 1975 |
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
ROME, 1975
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LIST OF DECISIONS, DIRECTIVES AND RECOMMENDATIONS OF THE COUNCIL
Adoption of the Agenda and Timetable
Election of two Vice-Chairmen and Designation of Drafting Committee
Statement by the Director-General
WORLD FOOD AND AGRICULTURE SITUATION
Current World Food Situation - Progress Report by the Director-General
WORLD FOOD CONFERENCE FOLLOW-UP
- Impact on 1976–77 and the Following Years
- Working Arrangements for Global Information and Early Warning System for Food and Agriculture
- Priority Proposals in the Outline
- Units Dealing with Fertilizers
- Posts Funded under Agency Costs
- Committee on World Food Security
- Consultative Group on Food Production and Investment
Draft Strategy on International Agricultural Adjustment
Application for Membership: Grenada
Date and Place of the Sixty-Sixth Session of the Council
A - Agenda for Sixty-Fifth Session of the Council